Our #1 selling chamber vacuum sealer is new and improved! Re-engineered chamber and lid are heavy-duty allowing for repetitive sealing. Adjust vacuum level and seal time with the enhanced easy-to-use control panel. Now features marinating cycle, which will marinate and infuse your meats with deeper flavor. The marinating cycle will alternate back and forth between a state of vacuum and a state of rest, helping achieve the optimum flavor infusion. Improved vacuum sensor technology, makes the VP112S even easier to use. Set your desired vacuum pressure, press start and you'll receive positive seals with every chamber vacuum bag. As always the VacMaster VP112S features advanced chamber vacuum technology, allowing you to vacuum package liquids and high moisture foods. Let the VP112S save you time and money with vacuum packaging. Whether you are vacuum packaging stews or marinating the perfect steak, helping keep your food fresh up to 5x longer.
Redesigned heavy-duty chamber & lid allows for consistent performance with a 4 mm wide positive seal
Marinating cycle marinates and infuses meats, fruits and veggies; helps penetrate food with deeper flavor
New easy to use control panel
Chamber technology allows you to vacuum package liquids and liquid-rich food
Low-profile design hinged lid tucks neatly towards the back of the machine, making this countertop friendly